Flavors of India

About the Book

FLAVORS OF INDIA is book of delightful cooking experience. It is a step-by-step guide to tasty Indian cooking. India is a land of vast diversities, which can be seen not only in its culture but also in its cuisine. The book highlights the dishes from Northern part of India, which depicts vibrancies of colors and a cuisine that boosts of delicious aroma and never forgetting flavors.

About the Author

Viya Sheth is based in San Francisco area. She is originally from Mumbai, India, a city which never sleeps and boasting of some best food from all over the world. Right from her college days, Viya has been interested in exploring different kinds of cuisine and specialized in Indian food. Flavors of India is Viya’s first book which is a result of her passion for cooking tasty Indian dishes. Viya has undertaken various party catering assignments. Viya’s family and friends have been the inspiration behind writing this book.