Regional Italian Cooking
by
Book Details
About the Book
Circe is an astonishing cook, having spent more than 15 years in Professional catering in some of the finest homes in the Southern California area. She had the luck to marry at an early age into an extended Italian family whose women were only too happy to share their expertise in the kitchen. Besides cooking for her family of seven daily, she is also well known for entertaining large groups of up to 200 people by herself. Here is the culmination of almost 35 years of experience preparing the wonderful foods of her adopted homeland. Mange!
About the Author
Circe, is a writer and a master healer. She has been writing seriously for 10 years. She is also the author of Seduction a cd-rom of spoken word, poetry and art (DeadEndStreet.com 1999).