Annapurna...an offering of Indian recipes

About the Book

Indian cuisine is as rich and varied as its diverse regional ethnicity. This cookbook successfully captures the essence of traditional as well as contemporary Indian cooking. The recipes are simple enough for amateur cooks wanting to try their hands at Indian cooking, yet challenging enough for the experienced chefs.

About the Author

Mrs. Uma Shetty's home has always been a gourmet's paradise. However, it is her innovative and simple methods of preparing even the most traditional Indian dishes that has made her friends and family persuade her to write this book. "Uma Aunty" or "Uma Akka" as she is affectionately known among her friends and relatives has achieved this culinary art with minimum help but maximum largesse of heart.