Tempest in a Teapot

About the Book

Savour the life of a beloved tea room – from the delectable favourite recipes to the sweet memories that made this small town tea room a favourite meeting place.

Tempest in a Teapot, Recipes and Reminisces offers easy to follow recipes of their most requested classics like Curried Tuna Sandwiches, Sticky Date Pudding and Sweet scones. These and all the recipes in this book can be easily reproduced and enjoyed at home to plan your own tea party, or other memorable celebration. In addition, learn valuable information about tea from the way it is produced to the various types of tea available. You will get step-by-step instructions on how to brew a proper cup of tea. You’ll also learn about that revered British tradition, Afternoon Tea. Find out how it came into being and how to recreate this time honoured tradition. This book is a valuable resource for any tea and food enthusiast.

About the Author

Sara Marsala is an avid cook, baker and tea enthusiast. She owned and operated Tempest in a Teapot, a Tea Room/Gift Shoppe in Stouffville, Ontario for many years. She currently operates an on-line business selling premium, loose leaf teas and tea accessories. She spends her leisure time with a good book and a great cup of tea!