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31.

HOMEPLATE

Nine Innings for Kitchen Beginnings

To each of you who are experiencing being on your own and finding yourself untrained and ill-prepared to reap the many benefits your kitchen offers, this basic guide is presented to assist you in your steps toward self-reliance.


Format: Dust Jacket Hardcover(B/W)

Our Price: $22.95

32.

A Cookie in Each Hand

Decadent, Easy-to-Make Recipes for the Home Cook

Lisa Ridenour is well known locally for her extravagantly decorated cakes and delicious desserts. In A Cookie in Each Hand, Lisa shares eighty of her most delicious recipes for cookies, cakes, pies, cheesecakes, breads, and other decadent dess...


Format: E-Book

Our Price: $6.00

33.

A Cookie in Each Hand

Decadent, Easy-to-Make Recipes for the Home Cook

Lisa Ridenour is well known locally for her extravagantly decorated cakes and delicious desserts. In A Cookie in Each Hand, Lisa shares eighty of her most delicious recipes for cookies, cakes, pies, cheesecakes, breads, and other decadent dess...


Format: Perfect Bound Softcover(B/W)

Our Price: $13.95

34.

Kitchen University

The Classroom is in Your Kitchen

Technique is all about cooking good food and Kitchen University is all about technique. It is simply the best "How To" Cookbook there is, without exception.

Kitchen University was written with a "How To" philosophy, putting the acc...


Format: E-Book

Our Price: $6.00

35.

Kitchen University

The Classroom is in Your Kitchen

Technique is all about cooking good food and Kitchen University is all about technique. It is simply the best "How To" Cookbook there is, without exception.

Kitchen University was written with a "How To" philosophy, putting the acc...


Format: Perfect Bound Softcover(B/W)

Our Price: $15.95

36.

Kitchen University

The Classroom is in Your Kitchen

Technique is all about cooking good food and Kitchen University is all about technique. It is simply the best "How To" Cookbook there is, without exception.

Kitchen University was written with a "How To" philosophy, putting the acc...


Format: Dust Jacket Hardcover(B/W)

Our Price: $25.95

37.

In the Shadow of Cooks

How Come the Chicken Isn't Getting Brown

For anyone who is contemplating a career in the culinary field or those who have chosen to teach the next generation of professional cooks, this book will provide some comic relief, some realistic definition of expectations, some candid observations ...


Format: E-Book

Our Price: $6.00

38.

In the Shadow of Cooks

How Come the Chicken Isn't Getting Brown

For anyone who is contemplating a career in the culinary field or those who have chosen to teach the next generation of professional cooks, this book will provide some comic relief, some realistic definition of expectations, some candid observations ...


Format: Perfect Bound Softcover(B/W)

Our Price: $12.95

39.

Preserving in Today's Kitchen

New, Faster Techniques for Preserving Foods at Their Peak of Flavor

Preserving and pickling the easy, modern way: in small quantities for today's small households. Forget about big jars and hours of work on a hot summer's day. Some recipes call for as few as two ingredients; some don't even require cooking. There are...


Format: Perfect Bound Softcover(B/W)

Our Price: $20.95

40.

Flavoring with Culinary Herbs

Tips, Recipes, and Cultivation

Add some 'aroma therapy' to your everyday and special dishes by seasoning with the extraordinary essence of culinary herbs. Whether it's with pungent rosemary or subtle chervil, your meals are sure to tantalize when you use the cooking and flavoring ...


Format: E-Book

Our Price: $6.00

41.

Flavoring with Culinary Herbs

Tips, Recipes, and Cultivation

Add some 'aroma therapy' to your everyday and special dishes by seasoning with the extraordinary essence of culinary herbs. Whether it's with pungent rosemary or subtle chervil, your meals are sure to tantalize when you use the cooking and flavoring ...


Format: Perfect Bound Softcover(B/W)

Our Price: $10.95

42.

Chewy Cookies

America's Comfort Food

Create melt-in-your-mouth cookies everyone will love!

You loved them as a kid. You love them now. Soft and gooey, warm from the oven, chewy cookies rank high on everyone's list of favorite treats. Eileen Talanian, professional baker and Best of Ph...


Format: E-Book

Our Price: $6.00

43.

Chewy Cookies

America's Comfort Food

Create melt-in-your-mouth cookies everyone will love!

You loved them as a kid. You love them now. Soft and gooey, warm from the oven, chewy cookies rank high on everyone's list of favorite treats. Eileen Talanian, professional baker and Best of Ph...


Format: Perfect Bound Softcover(B/W)

Our Price: $22.95

44.

Cooking with Cooksey

Cooking with Cooksey offers the broadest selection yet of full-carb, low-carb, full-fat, low-fat, vegetarian, full-sugar, low-sugar, beverages, meals and desserts. Victoria's recipes are easy to follow and offers tips for new cooks, and yet ve...


Format: E-Book

Our Price: $6.00

45.

Cooking with Cooksey

Cooking with Cooksey offers the broadest selection yet of full-carb, low-carb, full-fat, low-fat, vegetarian, full-sugar, low-sugar, beverages, meals and desserts. Victoria's recipes are easy to follow and offers tips for new cooks, and yet ve...


Format: Perfect Bound Softcover(B/W)

Our Price: $17.95

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