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By Rafia Laskar
Cuisine of India offers the fruit of the labor of love. More then fifty delicious easy to prepare Indian, vegetarian and non-vegetarian recipes, some traditional and some original. Rafia ventures well beyond the Indian cuisine and bring...
Our Price: $11.95
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Recipes and Conversations from Alsace, France
By Susan Lundquist
The Pâtissier: Recipes and Conversations from Alsace, France was born out of a chance encounter between an American spending a year in France and her neighbor, an Alsatian chef.
Author Susan Lundquist and photographer, Frédéric Lacroix we...
Our Price: $16.95
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A Collection of Delicious Desserts and Appetizers
By Victoria Eustice
Victoria Eustice's grandparents always hosted the big family dinner and present opening occasion at Christmas. Holiday time was made all the more special for Victoria with an array of homemade desserts including a pound cake (that her grandpa like...
Our Price: $10.95
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2nd Edition
By Diana Millay
Diana Millay has played colorful characters on dozens of classic TV shows and several films.
In Tarzan and the Great River, she swung through the jungles of Brazil with the lord of the apes.
On Dark Shadows she haunted Collinw...
Our Price: $15.95
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Munching My Way Toward Enlightenment
By Ruth Paget
My sister worked as a waitress at the Ho-Ho Inn, a Chinese restaurant, on Cass Street in Detroit. She sat a plate of Egg Foo Yung in front of five-year-old me. I had a way with words and quickly renamed this Egg Foo "Yuck." Tears ran down my cheeks a...
Our Price: $14.95
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From the kitchen(s) of Kit & Amy.
By Kit Helton
Ever wondered what Tahini is made of? How to deep-fry a turkey three different ways? How to properly purge crawfish before a boil, what music is best to listen to while baking, how to make dandelion wine, or pondered the magical properties of Chicken...
Our Price: $25.95
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grape goddess® guides to good living
By Catherine Fallis
"Panache doesn't begin to describe the sight of Catherine Fallis sabering a bottle of Champagne. She steps forward in a black evening gown sliced thigh-high, her face framed by cool black shades, her chestnut mane sweeping across her milky shoulders....
Our Price: $11.95
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grape goddess® guides to good living
By Catherine Fallis
Sex is a popular topic. We think about it, read about it, talk about it, hear about it, and want more of it, but in our on-the-go society we hardly ever take the time to actually have it! From a single bunch of grapes to a sensual feast complete with...
Our Price: $10.95
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An Eclectic Collection of International Comfort Foods
By Robert Meyers-Lussier
From Europe to the Far East, Robert Meyers-Lussier's travels have tantalized his taste buds with delectable delights. With over 250 recipes and 75 photographs, he has captured the cozy essence of the most comforting dishes uncovered from cuisines aro...
Our Price: $24.95
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By Riccardo Cavallero
Es un amplio recorrido por el mundo de la cocina: desde los tradicionales cocidos a los platos más actuales. Con un lenguaje sencillo y con una letra clara, las recetas, bien equilibradas, van acompañadas en su mayoría de información útil e intere...
Our Price: $9.95
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